{"product_id":"✉tasting-envelope-phoenix-dancong","title":"Tasting set: Phoenix dancong","description":"\u003cp\u003e\u003cstrong\u003ePHOENIX DANCONG DISCOVERY SET\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e6 teas · 5g each\u003cbr\u003e1–3 infusions per tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOne origin. Different flavors.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the many expressions of Phoenix Dancong,\u003cbr\u003eall from Phoenix Mountain, Chaozhou, China.\u003c\/p\u003e\n\u003cp\u003eKnown for their expressive natural fragrance and traditional craftsmanship.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eJade Almond — nutty, fruity, mild floral\u003c\/li\u003e\n\u003cli\u003eOrchidew — honeysuckle, milky, floral\u003c\/li\u003e\n\u003cli\u003eNectar Grove — honey, floral, sweet potato\u003c\/li\u003e\n\u003cli\u003eWild Amber — dark honey, cedarwood, toasted grain\u003c\/li\u003e\n\u003cli\u003eTuberose — floral, honey, elegant sweetness\u003c\/li\u003e\n\u003cli\u003ePomelo blossom — soft, floral and sweet\u003c\/li\u003e\n\u003cli\u003eCharred Bloom (black tea) — caramel, orchid, smoky \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFloral · Fruity · Honeyed · Roasted · Mineral · More\u003c\/p\u003e\n\u003cp\u003e☕ Brewing Guide\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan \/ Traditional Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eParameter\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater temperature\u003c\/td\u003e\n\u003ctd\u003e100°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAmount\u003c\/td\u003e\n\u003ctd\u003e2–3g per 100ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteep time\u003c\/td\u003e\n\u003ctd\u003eFirst infusion: 3 sec · Add 5 sec per subsequent infusion\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel\u003c\/td\u003e\n\u003ctd\u003eGaiwan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInfusions\u003c\/td\u003e\n\u003ctd\u003e12+ infusions\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eMug (Simple Preparation)\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eParameter\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eAmount\u003c\/td\u003e\n\u003ctd\u003e2g per 200ml boiling water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteep time\u003c\/td\u003e\n\u003ctd\u003e3–5 minutes per infusion\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRe-steeping\u003c\/td\u003e\n\u003ctd\u003eCan be infused multiple times (2–4 steeps recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eTip: The floral honeyed sweetness becomes most expressive from the 2nd to 4th infusion, gradually unfolding into a smooth, lingering finish.\u003c\/p\u003e","brand":"R'folia tea","offers":[{"title":"Default Title","offer_id":57333616214340,"sku":null,"price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/0879\/9556\/files\/img_v3_0215t_46228a15-3abc-4ab3-8305-b96db9f0fbix.jpg?v=1790422678","url":"https:\/\/yourteahouse.nl\/en\/products\/%e2%9c%89tasting-envelope-phoenix-dancong","provider":"R'folia tea","version":"1.0","type":"link"}