White tea

White tea is the most gently processed of all tea styles, allowing the leaves to retain their natural character with minimal intervention.
The beauty of white tea lies in its simplicity. With minimal processing, each harvest reflects the unique character of its origin, season, and tea cultivar. Young white teas are often fresh and floral, while carefully aged white teas gradually develop richer notes of honey, dried fruit, herbs, and a smoother, fuller body.